Friday, September 26, 2014

ILAI ADAI..:-

ILAI ADAI..:-

NEEDED :-
IDDLIE RICE - 2 CUPS.
DESICATED COCONUT - 1 CUP
JAGGERY - 1/2 CUP
SALT - 1 PINCH
PLANTAIN LEAF - 2
JACK FRUIT PIECES - 1 CUP ( OPTIONAL)
METHOD:-
WASH AND SOAK RICE FOR 2 HOURS.
GRIND WELL N ADD SALT.
TO REMOVE EXCESS WATER KEEP IT IN A COTTON CLOTH.
ADD COCONUT AND JAGGERY AND MIX WELL.
CUT THE PLANTAIN LEAF INTO 8 PIECES.
SPREAD THE DOUGH IN PLANTAIN LEAVES LIKE A THIN SHEET .
SPRAY COCONUT JAGGERY MIXTURE AND FOLD IT.
IF DESIRES ADD JACK FRUIT PIECES TOO.
PASTE WELL AND STEAM IT FOR 15 MINUTES.
REMOVE THE LEAVES AND SERVE IT AS A EVENING TIFFIN.
FOR PLAIN ILAI ADAI SPRAY ONLY COCONUT.
FOR PLAIN ILAI ADAI KATHAMBA CHUTNEY IS BEST.

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