POTATO PODIMASS. 
NEEDED:- POTATO - 2 NOS. BIG ONION SMALL - 1 N0, GARLIC - 4 PODS, TOMATO SMALL - 1 NO. CHILLI PWDR - 1 TSP, DHANIYA PWDR - 1 TSP, TURMERIC - 1 PINCH, SALT - HALF TSP, OIL - 2 TSP, MUSTARD - 1 TSP, ORID DHAL - 1 TSP, SOMPH -HALF TSP.
METHOD :- BOIL PEEL & CUT THE POTATOES. PEEL AND CHOP ONION AND GARLIC. DICE TOMATO. HEAT OIL IN A PAN ADD MUSTARD. WHEN IT SPLUTTERS ADD ORID DHAL AND SOMPH. WHEN THEY BECOME BROWN ADD CHOPPED ONION, GARLIC AND TOMATO. SAUTE WELL. ADD SALT, CHILI PWDR, DHANIYA PWDR, TURMERIC. MIX WELL AND ADD THE DICED POTATOS. IF YOU ADD ONE TABLESPN OIL THEN NO NEED OF ADD WATER. OTHERWISE ADD QUARTER CUP OF WATER TO IT AND COVER IT WITH A LID. COOK IN SIM FOR 5 MINUTES. WHEN THE WATER DRIES REMOVE FROM HEAT AND SERVE IT HOT WITH CURD RICE AND CHAPPATHIS.
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