Shahi Paneer

Ingredients:-
Paneer - 1 packet
Onion - 1 nos,
Tomato - 1 nos.
Ginger garlic paste- 1/2 tblspn.
Red chilli pwdr - 1 tsp.
Corriander pwdr - 1 tsp.
Turmeric pwdr - 1 pinch
Garam masala pwdr - 1/4 tsp.
Oil - 15 ml.
Sugar - 1 /4 tsp.
Salt to taste.

Receipe:-
Dice the paneer and fry it in oil and keep aside.
Grind onion and saute it in the oil add G/G paste.
Saute till a brown colour comes add sugar.
After 2 minutes add red chilli pwdr, turmeric pwdr,
corriander pwdr, and garam masala pwdr.
Grind tomato and add it with salt.
Saute well till the oil seperates.
Add the fried paneer and 1 cup of water.
Cover it and cook for 5 minutes .
Decorate with corrianer leaves and serve hot
with Rumali Roti or Naan.